These days there’s lots of talk about reducing carbs or eliminating them altogether, so I sometimes feel nostalgic for the days when we could enjoy carbs (including pancakes!) without blinking. I’ve always loved pancakes. As a kid, if I knew my mom was making them for breakfast I was out of my bed faster…
strawberries
Strawberries & Cinnamon Mascarpone
“It’s time to get off the sugar train!” I exclaimed to my hubby Monday morning. To my surprise, he said he was ready to disembark, too. As I write this, 96 hours have passed since deciding to cut out refined sugar and carbs (for one month, that is, in order to push the reset…
Strawberries, Black Pepper, Balsamic & Basil
Strawberries with black pepper. If it sounds to you like an odd combo, you’re right. But food scientists tell us it’s a magical combination that actually makes sense. Simply put, black pepper brings out flavor in strawberries, making them extra sweet and more strawberry-y (my term, not the scientists’). And you don’t really taste the…
Poached Strawberries
Strawberry season is in full swing in Florida, which means we get to enjoy fresh berries until late February/early March. You’ll see them at farmer’s markets, roadside stands, farms and festivals and, if I’m nearby, you’ll probably see me buying some because I simply can’t get enough. It also happens to be peak citrus season,…
Zingy Fruit Salad with Whipped Coconut Cream
Fresh fruit salad is one of those “staples” in the dessert family. It’s easy to prepare, pretty, delicious and always welcomed by your loved ones (well, unless they were hoping for a big, gooey, chocolate cake. . .). While strawberries are still in season, I thought it would be nice to share a recipe for…
Mahi Mahi with Strawberry, Mango & Mint Salsa
This time of year, strawberries are in peak season in Florida, and I’ve been busy coming up with recipes incorporating the beautiful berries I recently picked at a U-Pick farm. Getting them off the vine is a real treat – there’s nothing like chomping into a fresh, pristine berry that’s been warmed by the sun….
Strawberry & Chocolate Icebox Cake
Florida strawberries are in season, so I’m getting my fill of them. I love these tasty, fragrant little berries in salads, smoothies, pie, muffins and, of course, classic shortcake. Somehow, though, “National Strawberry Day” on February 27 got away from me. Ironically, that was the day I picked up a bunch of berries at the…
Kale with Peanut Dressing & Strawberries
With all the attention kale is getting these days, I’ve been eating lots of it, especially in salads. I like trying new combinations at home, and I especially like to order kale salads in restaurants to taste someone else’s inspiration — some have really been great, some haven’t, but it’s always a surprise. Recently I…